All Easy Recipes. Cook all that you can cook. Stewed Steak
(Runderlappen)
 
What You Need:            (To Serve: 2 - 4)
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  • 2 pound beefsteak
  • Salt and pepper
  • 2 oz dripping
  • 2 onions
  • 2 bay leaves
  • Grated nutmeg
  • Water

  • How To Cook:
    1. Wash and dry beefsteak, flatten it and season with salt and pepper.

    2. Melt dripping in a saucepan and brown the steak on both sides.

    3. Add sliced onions, bay leaves, some grated nutmeg and a little water, cover the pan and cook for 1½ hours, adding a little more water occasionally.

    4. Serve with grilled or baked tomatoes.


     
     
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