All Easy Recipes. Cook all that you can cook. Vegetable Soup
(Groentesoep)
 
What You Need:            (To Serve: 2 - 4)
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  • 3 meat cubes
  • 1 leek
  • 1 quart water
  • a cauliflower
  • 1 oz rice
  • 2 tablespoons finely chopped parsley
  • pound carrots
  • A few brussels sprouts
  • 1 oz butter
  • 1 head of celery
  • Salt to taste

  • How To Cook:
    1. Dissolve the meat cubes in the water, add the washed rice and cook till tender.

    2. Clean and cut up all the vegetables, add them and cook for 20 minutes.

    3. Just before serving, add the parsley, butter and salt.


     
     
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