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What You Need:
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Herrings
Eggs
Mayonnaise
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Translate this recipe:
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| How To Cook: |
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1. Cut or chop the pickled herrings into small pieces, and mix with some mashed hard-boiled eggs.
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2. Add some mayonnaise, and serve on rather thick slices of buttered whole meal or brown bread.
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3. Slices of tomato or a few capers may be used as garnish.
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