All Easy Recipes. Easy to find and easy to cook.
       •   Total recipes count: 5549  • Home | Glossary & Cooking Tips | Utensils & Appliances |    

Translate this page

Browse Recipes
Recipes by Cuisine
Recipes by Main Ingredient
Recipes by Dish
Drinks and Coctails Recipes

  Added: May 09, 2008  •  Visited (342)  •  Print version Print this recipe (24)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Salmon In Miso
What You Need:
  • 2 pounds fresh salmon steaks or fillets
  • ½ cup light miso
  • Pinch of MSG (optional)
  • 3 scallions, chopped
  • 1 tablespoon Kikkoman soy sauce
  • 1 teaspoon sesame oil
  • ¼ cup sake
  • 1 tablespoon sugar

  • How To Cook:
    1. Place the steaks in a bowl large enough for marinating. In another bowl, mix the remaining ingredients.

    2. Marinate the steaks in this mixture for about 2 hours at room temperature, or in the refrigerator overnight.

    3. Grill or broil until done to your own taste.

    NOTE:
        You can make this recipe with any other rich-tasting fish such as black cod (sable).
     
    To Serve: 4
    This recipe is also available in:
    Cuisine » Asia » Japan
    Main Ingredient » Fish » Salmon
    Main Ingredient » Condiments » Sake
    Main Ingredient » Herbs & Spices » Miso
    Dish » Appetizers

     





    Advanced Search Advanced Search

    All-Fish-Seafood-Recipes.com
     
    Free counters!
    All Easy Recipes Copyright© 2005 - 2017 All Easy Recipes, Inc. All rights reserved. Contact Us | Terms of Use | Privacy