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2 Minute Mayonnaise
What You Need:
  • 1 teaspoon sugar
  • ½ teaspoon salt
  • ¼ teaspoon dry mustard
  • ½ cup evaporated milk
  • ½ cup oil
  • 2 tablespoons vinegar
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    How To Cook:
    1. Mix all Ingredients except oil and vinegar.

    2. Add oil gradually in a thin stream and beat well.

    3. Finally, add vinegar slowly, continuing to beat till smooth.
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Condiments » Oil
    Main Ingredient » Dairy » Milk
    Main Ingredient » Herbs & Spices » Mustard
    Dish » Sauces & Condiments
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