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Drinks and Coctails Recipes

  Added: Mar 10, 2009  •  Visited (1239)  •  Print version Print this recipe (42)  •  eMail recipe eMail recipe (1)  •  Write review  •  Not rated Rate this recipe
 
Beef And Rice Casserole
What You Need:
  • 1 can whole kernel corn
  • 1 cup rice, uncooked
  • 1 can (8 oz) tomato paste
  • ½ cup water
  • 1 onion, chopped
  • Salt and pepper to taste
  • 1½ pounds ground beef

    TOPPING
  • Remaining ¼ can tomato paste
  • 2 tablespoons catsup
  • ¼ cup water

  • How To Cook:
    1. Mix together corn, rice, ¾ can of tomato paste, water, onion, salt and pepper; spread in the bottom of greased casserole dish.

    2. Season ground beef with salt and pepper and form into potties.

    3. Place potties on top of mixture in casserole and cover with topping.

    4. Cover casserole and bake at 350°F for 1 hour.

    TOPPING:
    1. Mix together.

    To Serve: 3 - 4
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Meat & Poultry » Beef
    Main Ingredient » Grains & Cereals » Rice
    Main Ingredient » Grains & Cereals » Corn
    Dish » Main Courses

     





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