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Devil's Sauce
What You Need:
  • 2 tablespoons brown sugar
  • 1 dessertspoon creole sauce
  • 3 tablespoon ketchup
  • ¼ teaspoon hot sauce
  • 1 tablespoon guava jelly
  • ¼ teaspoon salt
  • 3 tablespoons vinegar
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    How To Cook:
    1. Mix all ingredients together in a saucepan and simmer for 2 minutes.

    2. Cool and chill.
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Fruits » Guava
    Main Ingredient » Condiments » Vinegar
    Main Ingredient » Condiments » Ketchup
    Dish » Sauces & Condiments
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