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Drinks and Coctails Recipes

  Added: Feb 26, 2009  •  Visited (1903)  •  Print version Print this recipe (41)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
Watermelon Marbles
What You Need:
  • 1 Watermelon
  • ╝ pint rum
  • 2 oranges

  • How To Cook:
    1. Cut the melon in half lengthwise. Remove the seeds, and then with a boll-scoop remove the flesh of the melon. The shell can be kept to be a serving dish if wished.

    2. Place the melon balls in a bowl. Mix the rum, orange juice and sugar together and pour over the melon balls. Refrigerate for at least one hour.

    3. To serve, place a cocktail stick in each ball and pile up on a bed of cracked ice in the melon shell.

    This recipe is also available in:
    Cuisine ╗ Americas ╗ Bahamas
    Main Ingredient ╗ Fruits ╗ Watermelon
    Main Ingredient ╗ Fruits ╗ Orange
    Dish ╗ Desserts


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