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Yam Casserole
What You Need:
  • Yellow yam boiled and sliced
  • 3 hard boiled eggs
  • ˝ cup grated cheese
  • 1 cup white sauce
  • Salt, pepper
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    How To Cook:
    1. Place slices of yam alternately with sliced eggs and cheese in a casserole dish.

    2. Sprinkle with salt and pepper.

    3. Make a white sauce and moisten yam mixture with 1 cup or more.

    4. Bake in a moderate oven till cheese is melted.
    This recipe is also available in:
    Cuisine » Americas » Bahamas
    Main Ingredient » Vegetables » Yam
    Main Ingredient » Eggs
    Main Ingredient » Dairy » Cheese
    Dish » Breakfast Dishes
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