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  Added: May 17, 2011  •  Visited (852)  •  Print version Print this recipe (32)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Cream Cheese Fritters
(Syrniki)
What You Need:
  • 1 pound cream cheese
  • 2 - 3 oz butter
  • ╝ pound flour
  • Sour cream and sugar
  • 1 egg

  • How To Cook:
    1. Mix the cheese with the flour and beaten egg.

    2. Shape into small round cakes, toss in flour and fry until pale golden-brown in the butter.

    3. Serve hot with sour cream and sugar.

    To Serve: 2 - 4
    This recipe is also available in:
    Cuisine ╗ Europe ╗ Russia
    Dish ╗ Breakfast Dishes
    Main Ingredient ╗ Dairy ╗ Cream Cheese
    Main Ingredient ╗ Grains & Cereals ╗ Flour
    Main Ingredient ╗ Dairy ╗ Sour Cream

     





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