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  Added: Jul 09, 2010  •  Visited (203)  •  Print version Print this recipe (8)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Kumquat Salad
What You Need:
  • 4 ripe or preserved kumquats, sliced
  • 2 cups chopped fresh or canned pineapple
  • 1 cup halved orange sections, peeled and membranes removed
  • ½ cup mayonnaise
  • 2 tablespoons pineapple or orange juice
  • ¼ teaspoon ground ginger
  • Dash of salt
  • Crisp lettuce leaves, washed and dried
  • 2 tablespoons chopped macadamia nuts or almond slivers

  • How To Cook:
    1. Combine kumquats, pineapple, and oranges in a medium bowl.

    2. Mix mayonnaise, pineapple or orange juice, ginger, and salt.

    3. Just before serving, add to fruits.

    4. Serve in lettuce cups and sprinkle with nuts.

    To Serve: 4
    This recipe is also available in:
    Cuisine » Asia » Hawaii
    Main Ingredient » Fruits » Pineapple
    Main Ingredient » Fruits » Orange
    Main Ingredient » Condiments » Mayonnaise
    Dish » Salads



     




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