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Drinks and Coctails Recipes

  Added: Sep 23, 2010  •  Visited (344)  •  Print version Print this recipe (19)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Pina Colada
What You Need:
  • 3 ounces rum
  • 3 tablespoons crushed pineapple
  • 3 tablespoons coconut milk
  • Coconut slice for garnish

  • How To Cook:
    1. Mix in blender with 2 cups crushed ice.

    2. Strain into a chilled and frosted tall punch glass.

    3. Serve with a straw and a fresh coconut slice for garnish.

    This recipe is also available in:
    Cuisine ╗ Americas ╗ Cuba
    Main Ingredient ╗ Fruits ╗ Coconut
    Main Ingredient ╗ Fruits ╗ Pineapple
    Dish ╗ Desserts
    Drinks / Cocktails ╗ Alcohol ╗ Rum

     





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