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  Added: Mar 03, 2011  •  Visited (287)  •  Print version Print this recipe (24)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Lolo Sponge
What You Need:
  • 3 eggs
  • teaspoons baking powder
  • 1 teacup sugar
  • 2 tablespoons cocoa
  • 1 cup flour
  • 1 cup Lolo

  • How To Cook:
    1. Beat the eggs and sugar and add the flour, baking powder and cocoa, then the Lolo.

    2. Cook in a moderate oven (350°F) for about 20-25 minutes.

    To Make: 1 cake
    This recipe is also available in:
    Cuisine » Oceania » Polynesia
    Dish » Cake & Muffins
    Main Ingredient » Grains & Cereals » Flour
    Main Ingredient » Nuts » Cocoa
    Main Ingredient » Dairy » Egg

     





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