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  Added: Apr 22, 2011  •  Visited (242)  •  Print version Print this recipe (4)  •  eMail recipe eMail recipe  •  Write review  •  Not rated Rate this recipe
 
Spiced Vinegar For Pickles
What You Need:
  • Vinegar
  • ╝ oz blade of mace
  • 6 peppercorns
  • ╝ oz allspice
  • ╝ oz root ginger (if a pickle is liked)
  • ╝ oz cloves hot
  • ╝ oz stick cinnamon

  • How To Cook:
    1. Tie the spices in muslin, place in a covered pan with the vinegar and heat slowly to boiling point.

    2. Remove from the heat, leave to stand for 2 hours and remove the spices.

    To Make: 1 quart of vinegar allow
    This recipe is also available in:
    Cuisine ╗ Europe ╗ England
    Dish ╗ Sauces & Condiments
    Main Ingredient ╗ Condiments ╗ Vinegar
    Main Ingredient ╗ Vegetables ╗ Ginger
    Main Ingredient ╗ Vegetables ╗ Pepper

     





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