Last recipe(s) added:
Oct 29, 2009
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Ambrosia
What You Need:
4 oranges peeled and sliced
1 small shredded coconut
4
tablespoons
wine
˝
cup
pomegranate seeds
Sugar
How To Cook:
1
. Pile fruit in alternate layers into a
bowl
, sprinkle with sugar, coconut and wine.
2
. End with a layer of pomegranate seeds.
This recipe is also available in:
Cuisine » Americas » Bahamas
Main Ingredient » Fruits » Orange
Main Ingredient » Fruits » Coconut
Main Ingredient » Condiments » Wine
Dish » Desserts
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