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  Last recipe(s) added: May 16, 2008 Home | Glossary & Cooking Tips | Utensils & Appliances |    
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 Cuisine » Europe » Switzerland (26 recipes)
 

Switzerland Recipes

 Recipe Name Main Ingredient
APPETIZERS & SALADS
Cheese Fondue Cheese , Wine , Bread
Deep-Fried Cheese Squares Cheese , Milk
Fondue Neuchateloise Cheese , Bread , Garlic
Liver And Kidneys In Red Wine Veal , Calf
Sweet And Sour Cabbage Cabbage , Vinegar , Onion
SOUPS, STEW & SIDE DISHES
Melted Cheese With Potatoes And Pickles Cheese
Tripe, White Bean And Vegetable Soup Beans , Tripe
BREADS & BREAKFAST DISHES
Onion-And-Cheese Tart Cheese , Onion , Flour
Pear Bread Pear , Flour
MAIN COURSES
Breaded Veal Scallops Veal
Chicken With Tomato Sauce And Bacon Chicken , Tomatoes , Bacon
Pork Liver Kabob, Swiss Style, With Celery Sauce Pork , Bacon , Rice
Simmered Mixed Meats With String Beans And Potatoes Beef , Pork , Sausage
Skewered Calf's Liver And Bacon Calf
Trout In Herbed Cream Sauce Trout , Scallions
Veal Strips In White Wine And Cream Sauce Veal
SAUCES & MARINADES
Celery Sauce Celery , Heavy Cream
PUDDINGS & DESSERTS
Lemon Curd Lemon , Butter , Eggs
CAKES & PIES
Apple Tart With Apricot Preserves Apple , Heavy Cream , Peach
Carrot-And-Almond Cake Carrot , Almond
Cheese Pie Fribourg Cheese , Flour , Light Cream
Cherry-Brandy Cake Cherry
Fried Cornmeal Cakes Corn
Fried Shredded Potato Cake Potatoes
Swiss Roll With Lemon - Curd Filling Flour , Lemon , Eggs
Walnut Cake Walnut , Flour
 



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