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| Recipe Name |
Main Ingredient |
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APPETIZERS & SALADS
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| Cheese Fondue |
Cheese
, Wine
, Bread
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| Deep-Fried Cheese Squares |
Cheese
, Milk
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| Fondue Neuchateloise |
Cheese
, Bread
, Garlic
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| Liver And Kidneys In Red Wine |
Veal
, Calf
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| Sweet And Sour Cabbage |
Cabbage
, Vinegar
, Onion
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SOUPS, STEW & SIDE DISHES
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| Melted Cheese With Potatoes And Pickles |
Cheese
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| Tripe, White Bean And Vegetable Soup |
Beans
, Tripe
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BREADS & BREAKFAST DISHES
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| Onion-And-Cheese Tart |
Cheese
, Onion
, Flour
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| Pear Bread |
Pear
, Flour
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MAIN COURSES
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| Breaded Veal Scallops |
Veal
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| Chicken With Tomato Sauce And Bacon |
Chicken
, Tomatoes
, Bacon
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| Pork Liver Kabob, Swiss Style, With Celery Sauce |
Pork
, Bacon
, Rice
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| Simmered Mixed Meats With String Beans And Potatoes |
Beef
, Pork
, Sausage
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| Skewered Calf's Liver And Bacon |
Calf
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| Trout In Herbed Cream Sauce |
Trout
, Scallions
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| Veal Strips In White Wine And Cream Sauce |
Veal
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SAUCES & MARINADES
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| Celery Sauce |
Celery
, Heavy Cream
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PUDDINGS & DESSERTS
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| Lemon Curd |
Lemon
, Butter
, Eggs
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CAKES & PIES
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| Apple Tart With Apricot Preserves |
Apple
, Heavy Cream
, Peach
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| Carrot-And-Almond Cake |
Carrot
, Almond
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| Cheese Pie Fribourg |
Cheese
, Flour
, Light Cream
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| Cherry-Brandy Cake |
Cherry
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| Fried Cornmeal Cakes |
Corn
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| Fried Shredded Potato Cake |
Potatoes
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| Swiss Roll With Lemon - Curd Filling |
Flour
, Lemon
, Eggs
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| Walnut Cake |
Walnut
, Flour
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